ZAYYAN FIRDAUSY HAKIM, M.; AINUL FIKRI HANDAYANI, W.; NURUL FAUZIAH, S. .; HARYANTO, H. Kajian : Karakter, Proses Dan Potensi Virgin Coconut Oil (VCO) Sebagai Pangan Fungsional. Journal of Science, Technology and Entrepreneur, [S. l.], v. 2, n. 2, 2021. Disponível em: https://ejournal.umbandung.ac.id/index.php/jste/article/view/80. Acesso em: 14 mei. 2025.